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Blueberry Maple Pecan Cinnamon Buns
CLOSET COOKING18Ingredients
75Minutes
350Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 yeast dough (recipe basic sweet, see below)
- 1/2 cup maple sugar (or white or brown)
- 2 tsp. canela
- 1 cup blueberries (wild)
- 1/2 cup pecans (toasted and chopped)
- 1 batch glaze (maple cream cheese, see below)
- 1/4 cup water (warm)
- 1 Tbsp. active dry yeast
- 1 tsp. sugar
- 1/3 cup sugar
- 2 eggs (room temperature)
- 1/3 cup butter (melted)
- 1/2 cup sour cream (room temperature)
- 1 tsp. vanilla extract
- 1 tsp. salt
- 3 1/4 cups flour
- 4 oz. cream cheese
- 1/4 cup maple syrup (or to taste)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium290mg12% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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