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Blueberry Lemongrass Ice Cream
PASTRY CHEF ONLINE11Ingredients
85Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13.5 oz. full fat coconut milk
- 18.5 oz. half-and-half
- 8 oz. granulated sugar
- 4 Tbsp. corn starch
- 1/4 tsp. kosher salt (to taste)
- 1 1/2 cups lemongrass (chopped, fresh if you have it, leaves and some of the woody stems)
- 1 lemon
- 8 oz. frozen blueberries (or fresh)
- 3 oz. granulated sugar (scant ½ cup)
- 1 pinch kosher salt
- 1/2 lemon
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium300mg13% |
| Potassium710mg20% |
| Protein7g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber5g20% |
| Sugars87g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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