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7Ingredients
75Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup flour
- 1/8 tsp. salt
- 1/2 cup sugar (plus 2 tablespoons)
- 1/2 cup butter (slightly softened and cut into small pieces)
- 1 Tbsp. white vinegar
- 5 cups fresh blueberries
- 1/8 tsp. cinnamon
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium120mg5% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars23g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chris E. 8 years ago
Love this simple dessert. The shortcake crust is the perfect amount. Just a perfect amount of crust so you get most out of the blueberry flavor vs crust. I mixed my ingredients to the 3 cups and the 2nd time I made it I only added 1 cup on top vs 2.