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Ingredients
US|METRIC
8 SERVINGS
- butter (frozen ½ c, 110 g)
- 2 cups flour
- 1 1/2 Tbsp. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup heavy cream
- 1 egg
- 1 cup shredded gouda
- 3/4 cup blueberries
- milk
- scones
- gouda (extra, for sprinkling on top)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium600mg25% |
| Potassium115mg3% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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