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Ingredients
US|METRIC
4 SERVINGS
- fresh blueberries
- lemon juice
- 1 box cake mix
- butter
- 2 1/2 cups blueberry pie filling (or a 21-ounce can of store-bought pie filling)
- 18 oz. fresh blueberries (about 3 cups)
- 3 Tbsp. fresh lemon juice (about 1 large lemon)
- 1 box vanilla (white, yellow, or lemon cake mix approximately 15 ounces)
- 3/4 cup butter (melted)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1310Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol110mg37% |
Sodium1180mg49% |
Potassium500mg14% |
Protein9g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate199g66% |
Dietary Fiber10g40% |
Sugars151g |
Vitamin A30% |
Vitamin C45% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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