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Blueberry Cupcakes with Lemon Frosting
FOXES LOVE LEMONS16Ingredients
48Minutes
250Calories
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Ingredients
US|METRIC
30 SERVINGS
- 3 3/4 cups all purpose flour
- 1 cup granulated sugar
- 4 tsp. baking powder
- 1 tsp. sea salt
- 4 eggs
- 1 cup milk
- 3/4 cup 2% Greek yogurt
- 1/2 cup unsalted butter (melted and cooled)
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. lemon zest
- 2 tsp. vanilla extract
- 1 cup fresh blueberries (plus extra for garnish)
- 1 cup unsalted butter (cold, cut into 1/2-inch pieces)
- 2 3/4 cups powdered sugar
- 8 oz. cream cheese (cold, cut into 1/2-inch pieces)
- 1 1/2 tsp. lemon zest
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium190mg8% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber<1g3% |
| Sugars19g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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