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Blueberry Cupcakes with Dried Herbs and Flowers
CITY-CUPCAKES17Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 Tbsp. dried herbs (and flowers)
- 1 cup sour cream
- 1/3 cup buttermilk
- 1/2 tsp. vanilla extract
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 1/2 cups blueberries
- 5 large egg whites
- 1 cup sugar
- 1 pinch salt
- 2 cups butter
- 1 Tbsp. vanilla extract
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