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Blueberry Cream Pie with Almond Meringue – Pi Day of the Century!
CINDY'S RECIPES AND WRITINGS16Ingredients
65Minutes
1310Calories
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Ingredients
US|METRIC
4 SERVINGS
- pie crust
- 2 cups flour
- 1 cup vegetable shortening
- 6 Tbsp. cold water
- 4 cups berries (blueberry, blackberry or combination)
- 1 cup sugar
- 5 Tbsp. flour (divided)
- 1/4 tsp. salt
- 1/2 tsp. canela
- 1/2 tsp. vanilla
- 1 cup heavy cream
- meringue
- 3 egg whites
- 1/4 tsp. cream of tartar
- 1/2 tsp. almond extract
- 6 Tbsp. sugar
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat29g145% |
| Trans Fat7g |
| Cholesterol100mg33% |
| Sodium240mg10% |
| Potassium410mg12% |
| Protein13g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate141g47% |
| Dietary Fiber11g44% |
| Sugars74g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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