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Blueberry Chocolate Chip Muffins
AN ITALIAN IN MY KITCHEN13Ingredients
60Minutes
450Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup butter (melted, 125 grams)
- 1/2 cup chocolate chips (mini semi-sweet, 75 grams)
- 3/4 cup sugar (150 grams)
- 1 egg (lightly beaten)
- 1 cup sour milk (to make sour milk add 1 tablespoon lemon juice to 1 cup measure and top off with milk, let sit for about 10 - 15 minutes, 250 ml)
- 1 tsp. vanilla
- 2 cups flour (250 grams)
- 1 tsp. baking soda (5 ml)
- 3/4 cup frozen blueberries (or fresh, thawed, 131 grams)
- 1 cup flour
- 2/3 cup sugar
- 1/2 cup butter (melted)
- 1/3 cup mini chocolate chips
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol70mg23% |
Sodium240mg10% |
Potassium120mg3% |
Protein5g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber2g8% |
Sugars32g |
Vitamin A10% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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