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Ingredients
US|METRIC
9 SERVINGS
- Crisco Original No-Stick Cooking Spray
- 3/4 cup sugar
- 1/2 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
- 1 large egg
- 2 cups Pillsbury BEST All Purpose Flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup milk
- 1/2 tsp. vanilla extract
- 2 cups fresh blueberries
- 1/2 cup firmly packed brown sugar
- 1/2 cup Pillsbury BEST All Purpose Flour
- 1/2 tsp. salt
- 1/4 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/4 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
- 2 tsp. milk
- 1 tsp. vanilla extract
- sauce (Blueberry)
- whipped cream (or ice cream)
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Directions
- HEAT oven to 375°F. Coat 9 x 9-inch baking pan with no-stick cooking spray.
- BEAT sugar and shortening with electric mixer at medium speed until light and fluffy. Beat in egg until blended. Combine flour, baking powder and salt. Add to shortening mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in vanilla. Fold in blueberries. Pour into prepared pan.
- COMBINE brown sugar, flour and salt for topping. Cut in shortening with a pastry blender or fork until mixture resembles coarse crumbs. Stir together milk and vanilla. Stir into brown sugar mixture. Sprinkle over blueberry mixture in pan.
- BAKE 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Serve with Blueberry Sauce, whipped cream or ice cream, if desired.
NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat5g25% |
Trans Fat2g |
Cholesterol25mg8% |
Sodium470mg20% |
Potassium150mg4% |
Protein2g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber1g4% |
Sugars35g |
Vitamin A4% |
Vitamin C8% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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