Blue Velvet Cupcakes

COOK BY JULIE
18Ingredients
40Minutes
1930Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1 1/2 cups sugar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon apple cider vinegar
  • 1 cup vegetable oil
  • 1 1/2 cups buttermilk
  • 1 teaspoon vanilla extract
  • 1 tablespoon food coloring (blue)
  • 1 1/2 tablespoons unsweetened cocoa powder
  • 2 eggs
  • 1 cup blueberries
  • 1/2 tablespoon all purpose flour
  • 8 ounces cream cheese
  • 4 ounces unsalted butter
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon whole milk
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    NutritionView More

    1930Calories
    Sodium50% DV1210mg
    Fat157% DV102g
    Protein37% DV19g
    Carbs80% DV240g
    Fiber16% DV4g
    Calories1930Calories from Fat920
    % DAILY VALUE
    Total Fat102g157%
    Saturated Fat31g155%
    Trans Fat1.5g
    Cholesterol235mg78%
    Sodium1210mg50%
    Potassium450mg13%
    Protein19g37%
    Calories from Fat920
    % DAILY VALUE
    Total Carbohydrate240g80%
    Dietary Fiber4g16%
    Sugars174g348%
    Vitamin A35%
    Vitamin C10%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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