Blue Ribbon Skillet Recipe | Yummly

Blue Ribbon Skillet

JOHNSONVILLE SAUSAGE
10Ingredients
30Minutes
300Calories
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Ingredients

US|METRIC
  • 7 Johnsonville Original Breakfast Sausage (links)
  • 3 tablespoons canola oil
  • 4 cups Ore-Ida Hash Browns
  • 1/4 cup onion (chopped)
  • 1/4 cup green pepper (chopped)
  • 1/4 cup orange bell pepper (chopped)
  • 1 jalapeño pepper (seeded and chopped)
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup mexican blend cheese (Sargento® shredded 4-Cheese)
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    Directions

    1. In a large skillet, cook sausage per package directions.
    2. Cut links into 1-inch pieces and set aside.
    3. In the same skillet, heat oil over medium-high heat. Add hash browns, onion, peppers, salt and pepper.
    View 3 More StepsDiscover more recipes from Johnsonville Sausage

    NutritionView More

    300Calories
    Sodium25% DV600mg
    Fat42% DV27g
    Protein20% DV10g
    Carbs2% DV5g
    Fiber4% DV<1g
    Calories300Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol45mg15%
    Sodium600mg25%
    Potassium115mg3%
    Protein10g20%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g4%
    Sugars4g8%
    Vitamin A10%
    Vitamin C50%
    Calcium30%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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