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Blue Cheese, Watercress & Artichoke Tartlets
LITTLE SUGAR SNAPS13Ingredients
60Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- all purpose flour (225g/ 1¾ cups plain)
- 115 grams unsalted butter (chilled – cut into small cubes)
- 1 pinch salt
- 2 egg yolks
- 2 Tbsp. cold water
- 100 grams blue cheese (stilton is great – crumbled)
- 50 grams watercress leaves (– no stalks please)
- 2 whole artichoke hearts marinated (in olive oil, drained & chopped into smallish pieces)
- 300 mL single cream (18% fat)
- 2 eggs
- 1/4 tsp. grated nutmeg (freshly)
- pepper
- salt
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium700mg29% |
| Potassium310mg9% |
| Protein14g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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