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Ingredients
US|METRIC
6 SERVINGS
- 225 grams soft cheese (I used cream cheese)
- 2 Tbsp. white wine
- 2 Tbsp. single cream
- 170 grams stilton (rind removed & chopped)
- 1 stick celery (chopped fine)
- 1 tsp. shallot (chopped fine)
- 1 Tbsp. parsley (chopped fine)
- ground nutmeg (freshly, to taste, I used 15 scrapes)
- salt
- freshly ground pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium670mg28% |
| Potassium125mg4% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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