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Ingredients
US|METRIC
4 SERVINGS
- 2 red onion (1 finely sliced and reserved, 1 finely chopped)
- 1 clove garlic (finely chopped)
- 3 parsley (few leaves reserved, rest finely chopped)
- 6 chives (finely chopped)
- 1 crust (dry Bread, removed, or 1/2 day-old roll)
- 300 grams ground beef
- 300 grams ground pork
- 1 egg
- 2 Tbsp. vegetable oil
- 150 grams gorgonzola (4 slices)
- 4 lettuce leaves
- 4 roll (brown Sesame seed, cut in half)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat23g115% |
| Trans Fat1g |
| Cholesterol185mg62% |
| Sodium1060mg44% |
| Potassium840mg24% |
| Protein44g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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