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Ingredients
US|METRIC
4 SERVINGS
- 2 oz. baby greens (mixed)
- 1 red onions
- 1/4 tsp. dried thyme
- 3/4 tsp. ground black pepper (freshly)
- 1 tsp. kosher salt
- 2 Tbsp. olive oil
- 1/2 tsp. smoked paprika
- 4 hamburger buns
- 2 Tbsp. olive oil
- 1 red onion (medium, cut into thin half-moons)
- 1/2 cup dry red wine
- 1/4 tsp. dried thyme
- kosher salt
- ground black pepper (Freshly)
- 1 1/2 lb. ground chuck (80% lean)
- 1/2 tsp. smoked paprika
- 4 oz. blue cheese (preferably Blue Castello®, cut into 4 slices)
- 4 hamburger buns (soft, split)
- 2 handfuls baby greens (mixed, optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat18g90% |
| Trans Fat1.5g |
| Cholesterol135mg45% |
| Sodium1740mg73% |
| Potassium790mg23% |
| Protein48g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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