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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup balsamic vinegar
- 2 Tbsp. red wine vinegar
- 1 Tbsp. oregano (finely chopped)
- 3/4 cup extra-virgin olive oil
- 4 plum tomatoes (—peeled, seeded and finely diced)
- salt
- freshly ground pepper
- 4 heads bibb lettuce (separated into leaves)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium600mg17% |
| Protein3g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A120% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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