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5Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 sourdough bread (loaf)
- 16 oz. jack cheese (Monteray, sliced thinly)
- 1/2 cup butter (melted)
- 1/2 cup green onions (finely diced)
- 2 tsp. poppy seeds
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium840mg35% |
| Potassium160mg5% |
| Protein22g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leybin 5 years ago
Amazing! I didn’t add the green onions cause I didn’t have any but I used garlic bread instead of sourdough and it was really good