Bloody Mary-Style Tomato Sauce Recipe | Yummly

Bloody Mary-style Tomato Sauce

MADELEINE COCINA
7Ingredients
35Minutes
80Calories
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Description

If you are looking to kick your homemade tomato sauce up a notch, then why not try this Bloody Mary-style Tomato Sauce. It has only 80 calories and seven ingredients, but the powerful punch it packs will create a whole new family favorite. It can be poured over pasta, or added to any dish that needs an extra kick. If you love the drink, you will love the sauce. Enjoy!

Ingredients

US|METRIC
  • vegetable oil
  • 2 tomatoes (large, ripe)
  • 1 chile pepper (green)
  • salt
  • 1 lemon
  • 1 tablespoon worcestershire sauce
  • salt
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    Directions

    1. Heat a skillet on medium heat. Coat the skillet with vegetable oil.
    2. Cook the tomatoes and chile pepper for about 5 minutes until the pepper softens. Remove from heat and allow to cool.
    3. Add the tomatoes, pepper, and salt to a food processor. Puree well until a sauce forms.
    4. Pour the sauce into a bowl and add the lemon juice and Worcestershire sauce. Mix everything together and serve.
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    NutritionView More

    80Calories
    Sodium20% DV480mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories80Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol<5mg1%
    Sodium480mg20%
    Potassium240mg7%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C50%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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