Bloody Mary Sticky Buns Recipe | Yummly
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Bloody Mary Sticky Buns

CUPCAKE PROJECT
18Ingredients
85Minutes
250Calories
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Ingredients

US|METRIC
16 SERVINGS
  • 1 cup brown sugar
  • 1/2 cup unsalted butter (room temperature)
  • 1/2 cup tomato juice (use bloody mary mix here if you want the buns to have a stronger kick)
  • 2 tablespoons molasses
  • 6.7 ounces sun dried tomatoes (in olive oil, drained)
  • 1 teaspoon Tabasco Sauce
  • 1 teaspoon worcestershire sauce
  • 2 teaspoons celery seeds
  • 2 tablespoons sugar
  • 2 1/2 cups all purpose flour
  • 3 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup buttermilk
  • 1/2 cup tomato juice
  • 2 tablespoons molasses
  • 1/4 cup unsalted butter (melted)
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    NutritionView More

    250Calories
    Sodium18% DV430mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories250Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium430mg18%
    Potassium580mg17%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars21g42%
    Vitamin A10%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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