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Bloody Mary Potato Salad
CINDY'S RECIPES AND WRITINGS12Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 yukon gold potatoes (medium)
- 1/4 cup chopped celery
- 1 Tbsp. minced onion
- 1/2 cup mayonnaise
- 1/4 cup tomato paste
- 1 Tbsp. olive oil
- 1 Tbsp. bacon bits
- 2 tsp. horseradish
- 1/2 tsp. worcestershire sauce
- 1/2 tsp. celery flakes (dried)
- 1/4 tsp. celery seed
- 1 dash hot sauce
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium420mg18% |
| Potassium1090mg31% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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