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Ingredients
US|METRIC
4 SERVINGS
- 20 shrimp (extra large uncooked, cleaned- about a pound)
- 1/2 cup water
- 1/2 cup white vinegar
- 2 Tbsp. Old Bay Seasoning
- 1 1/2 cups fire roasted tomatoes (pureed, canned)
- 4 Tbsp. grated horseradish (freshly, or bottled)
- 2 Tbsp. worcestershire sauce
- 3 lemons (one juiced and two sliced into 10 slices for garnish, optional)
- 2 tsp. hot sauce
- 1 tsp. celery salt
- 1 tsp. freshly ground pepper
- salt (to taste)
- 3 oz. vodka (optional- or replace with tomato juice)
- 3 celery ribs (sliced into tall sticks for garnish, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium570mg24% |
| Potassium590mg17% |
| Protein9g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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