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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup juice (from blood oranges, about 3 oranges)
- 1/2 cup sugar
- 3 eggs
- 6 Tbsp. unsalted butter
- 3/4 cup unsalted butter (room temperature)
- 1/2 cup sugar (+ extra for sprinkling)
- 3 eggs
- 1 tsp. almond extract
- 2 cups flour
- 1 3/4 tsp. baking powder
- 3/4 tsp. salt
- 1 tsp. ground ginger
- 3/4 cup creme fraiche
- 2 Tbsp. blood orange zest
- 3 Tbsp. minced ginger
- 4 cups water
- 2 cups sugar
- 4 blood oranges (sliced)
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NutritionView More
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1520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1520Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium830mg35% |
| Potassium520mg15% |
| Protein19g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate219g73% |
| Dietary Fiber5g20% |
| Sugars165g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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