Blood Orange Citrus Salad with Orange Vinaigrette Recipe | Yummly

Blood Orange Citrus Salad with Orange Vinaigrette

SAVOR WITH JENNIFER
14Ingredients
15Minutes
550Calories

Ingredients

US|METRIC
  • 6 ounces lettuce (mixed baby, or spring mix)
  • 3 blood oranges (peeled and sliced)
  • 3/4 cup pecans
  • 2 tablespoons granulated sugar
  • 1/2 red onion (thinnly sliced)
  • 4 ounces blue cheese crumbles
  • 1/2 cup blood orange juice (about 2 oranges juiced)
  • 1/3 cup extra-virgin olive oil
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons Dijon mustard
  • 1 teaspoon sugar
  • 1 clove garlic (finley minced)
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper (fresh ground)
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    NutritionView More

    550Calories
    Sodium23% DV560mg
    Fat71% DV46g
    Protein20% DV10g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories550Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol20mg7%
    Sodium560mg23%
    Potassium510mg15%
    Protein10g20%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars20g40%
    Vitamin A70%
    Vitamin C110%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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