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Blistered Shishito Peppers + Sausage and a Creamy Sriracha Sauce
SALT PEPPER SKILLET7Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork sausage (hawiaan)
- 6 oz. shishito peppers
- 4 tsp. canola oil (or similar cooking oil, divided)
- kosher salt
- 2 tsp. Sriracha hot sauce
- 1/4 cup mayonnaise
- 2 cups cooked rice
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1070mg45% |
| Potassium420mg12% |
| Protein18g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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