Blender Lemon Pie Recipe | Yummly

Blender Lemon Pie

12TOMATOES(2)
Kerry M.: "excellent. diesnt say to peek the lemon and i did…" Read More
7Ingredients
60Minutes
310Calories
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Ingredients

US|METRIC
  • 4 large eggs
  • 1/2 cup unsalted butter (melted)
  • 1 lemon (sliced into wedges, seeds removed)
  • 1 1/4 cups sugar
  • 1 teaspoon vanilla extract
  • 1 frozen pie shell
  • powdered sugar (garnish)
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    NutritionView More

    310Calories
    Sodium2% DV45mg
    Fat25% DV16g
    Protein8% DV4g
    Carbs13% DV39g
    Fiber3% DV<1g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol155mg52%
    Sodium45mg2%
    Potassium65mg2%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber<1g3%
    Sugars37g74%
    Vitamin A10%
    Vitamin C20%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Kerry M. 6 months ago
    excellent. diesnt say to peek the lemon and i didnt. i would next time as the peel was a littke bitter.
    Travis 6 months ago
    Excellent, 1st pie ever and it turned out great. Must be easiest pie filling ever. I added meringue after baking it. It was a beautiful pie with flavor and texture. I used a coconut flour pie crust by Coconut Mama.

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