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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. tomato sauce (plain)
- 4 Tbsp. apple cider vinegar
- 1/3 cup blackstrap molasses (substitute regular fancy molasses if necessary or if you don't like the strong flavor of blackstrap)
- 1 tsp. ground ginger
- 1 tsp. cayenne pepper (optional or to taste)
- 1 Tbsp. ground fennel seed
- 1 tsp. freshly ground black pepper
- 1 Tbsp. oregano (ground dry)
- 1/2 tsp. kosher salt
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium720mg30% |
| Potassium800mg23% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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