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Blackened Tilapia Fish Tacos with Roasted Jalapeño Pineapple Crema Recipe | MEATER
MEATER BLOG20Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 tilapia fillets
- 3 Tbsp. seasoning (blackened)
- 4 Tbsp. olive oil
- salt
- pepper
- 3/4 cup Sour Cream
- 1/4 cup mayonnaise
- 1 Tbsp. lime zest
- 2 Tbsp. lime juice
- 1 cup cilantro (leaves, and stems)
- 1 1/2 cups pineapple (diced)
- 4 jalapeños
- 1 garlic clove
- 1 Tbsp. olive oil
- salt
- pepper
- purple cabbage (Pickled, shredded)
- cilantro (chopped)
- avocado (sliced)
- corn tortillas
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium610mg25% |
| Potassium830mg24% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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