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Blackened Salmon Tacos w/ Fresh Mango Salsa
RECIPE GIRL14Ingredients
30Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 mango (large, peeled and chopped)
- 3/4 cup jicama (peeled and chopped)
- 1/2 cucumber (medium, chopped)
- 1 nectarine (large, or peach, peeled and chopped)
- 15 sprigs cilantro (remove stems and chopped very finely)
- 2 Tbsp. white vinegar
- 2 tsp. granulated white sugar (or more or less to taste)
- 1/4 tsp. salt
- 1 Tbsp. olive oil
- 1 Tbsp. canola oil
- 2 Tbsp. blackening seasoning
- 1 1/2 lb. fresh salmon
- 8 flour tortillas (taco-sized, warmed)
- 1 1/2 cups green leaf lettuce (chopped)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium840mg35% |
| Potassium1090mg31% |
| Protein43g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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