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13Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. smoked paprika
- 1/2 Tbsp. ground cayenne pepper (use less if you don't want as much spice)
- 1 Tbsp. garlic powder
- 2 tsp. table salt
- 1/2 tsp. lemon pepper
- 1/2 tsp. ground black pepper
- 1/4 tsp. dried thyme
- 1/4 tsp. dried basil
- 1/2 tsp. dried oregano
- 4 salmon fillets (with skin and bones, removed)
- 1/2 cup melted butter (or olive oil)
- mango salsa (for serving)
- fresh cilantro (chopped, for garnish, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1460mg61% |
| Potassium580mg17% |
| Protein24g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Travis Conkle 4 years ago
Really good. Easy to make.
Cut the salt in half. Just a little to much salt in my opinion .