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Blackened Chicken Fettuccine
SPICY SOUTHERN KITCHEN15Ingredients
35Minutes
1420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken breasts (pounded to even thickness)
- 2 Tbsp. blackening seasoning
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 2 garlic cloves (minced)
- 1/2 red bell pepper (thinly sliced)
- 1 1/2 cups heavy cream
- 4 oz. cream cheese (room temperature)
- 1 1/2 cups freshly grated Parmesan cheese
- 1/4 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. ground white pepper
- 1/4 tsp. dried thyme
- 16 oz. fettuccine (cooked and drained)
- Parmesan cheese (for serving)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium1190mg50% |
| Potassium1220mg35% |
| Protein77g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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