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Blackberry and Dried Apricot Slab Pie
BON APPÉTIT20Ingredients
70Minutes
300Calories
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Ingredients
US|METRIC
14 SERVINGS
- 313 grams all-purpose flour
- 1 Tbsp. granulated sugar
- 1/2 tsp. Morton Kosher Salt
- 2 sticks unsalted butter (chilled, cut into pieces)
- pie (slab)
- dried apricots (cups chopped)
- 100 grams granulated sugar
- 1 cup dry white wine
- 1/4 tsp. Morton Kosher Salt
- vanilla bean (split lengthwise)
- 1 cup fresh blackberries
- all-purpose flour (for parchment)
- 1 Tbsp. unsalted butter (cut into small pieces)
- large egg (beaten to blend)
- glaze (optional)
- 1 oz. cream cheese (room temperature)
- 50 grams light brown sugar
- 1 Tbsp. unsalted butter (room temperature)
- 1 pinch kosher salt
- milk (Tbsp. warm)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium180mg8% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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