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Blackberry and Basil Focaccia bread
THE VANILLA BEAN BLOG11Ingredients
105Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups bread flour
- 2 1/4 tsp. yeast ([1 package, 7g] quick-rise)
- 1 tsp. salt
- 1 Tbsp. sugar (basil, [350 ml] [recipe follows])
- 1 1/2 cups warm water
- 8 oz. blackberries
- 6 Tbsp. olive oil ([divided])
- 3 Tbsp. sugar (basil)
- confectioner’s sugar (for dusting)
- 1/4 cup basil leaves (packed)
- 1 cup sugar
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium230mg7% |
| Protein15g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate153g51% |
| Dietary Fiber6g24% |
| Sugars68g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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