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Blackberry Sourdough Scones with Lemony Glaze
FEASTING AT HOME14Ingredients
35Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups flour
- 2 cups frozen blackberries (or Fresh)
- 1/2 tsp. salt
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 cup sugar
- 1/2 cup cold butter (sliced into 8 pieces)
- 1 cup sourdough starter (or sour cream or plain greek yogurt, or soy yogurt)
- 1/3 cup milk (or cream, plus more if necessary)
- 1 lemon
- 1 beaten egg (for brushing, optional)
- 1/4 cup fresh lemon juice
- 1 cup powdered sugar
- 1 Tbsp. butter (optional)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium940mg39% |
| Potassium320mg9% |
| Protein12g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber8g32% |
| Sugars65g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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