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Blackberry-Raspberry Shrub (a drinking vinegar for fans of sour)
BLOSSOM TO STEM5Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups raspberries
- 1 cup blackberries
- 1 1/2 cups sugar (superfine or raw cane sugar zizzed in the food processor)
- 1 cup apple cider vinegar (I used Braggs, but any apple cider vinegar will work)
- 1/2 cup sherry vinegar (or red wine vinegar)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium240mg7% |
| Protein1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber8g32% |
| Sugars80g |
| Vitamin A2% |
| Vitamin C50% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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