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Ingredients
US|METRIC
4 SERVINGS
- 4 cups arugula
- 1 cup fresh blackberries
- 1/2 cup crumbled feta cheese
- 2 tsp. fresh lemon zest (plus more for topping salad)
- 1/4 cup fresh lemon juice (from about 2 lemons)
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. honey
- 1/8 tsp. salt
- 1/8 tsp. pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium290mg12% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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