Blackberry Dumpling Cobbler Recipe | Yummly

Blackberry Dumpling Cobbler

BETTY CROCKER
8Ingredients
55Minutes

Ingredients

US|METRIC
  • 2 bags frozen blackberries (16 oz each)
  • 2 cups sugar
  • 1/4 cup butter
  • 3 packages 1/3-less-fat cream cheese (8 oz each, Neufchâtel, softened)
  • 2/3 cup fat (free, skim milk)
  • 2 1/4 cups Bisquick® mix (Original)
  • 3/4 cup oats (old-fashioned)
  • vanilla ice cream (if desired)
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