Blackberry Cream Cheese Crumb Cake

SALLY'S BAKING ADDICTION
15Ingredients
85Minutes
370Calories

Ingredients

US|METRIC
  • 1/2 cup unsalted butter (softened to room temperature)
  • 1 cup granulated sugar (divided)
  • 2 large eggs (at room temperature)
  • 2 teaspoons pure vanilla extract
  • 1/2 cup full fat sour cream (at room temperature)
  • 1/3 cup all purpose flour ( , spoon & leveled)
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup frozen blackberries (or fresh, do not thaw)
  • 8 ounces cream cheese (softened to room temperature)
  • 1/3 cup light brown sugar (or packed dark)
  • 31 grams all purpose flour
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons unsalted butter ( cold and cubed)
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    NutritionView More

    370Calories
    Sodium10% DV240mg
    Fat35% DV23g
    Protein8% DV4g
    Carbs12% DV37g
    Fiber4% DV1g
    Calories370Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol105mg35%
    Sodium240mg10%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars30g60%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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