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Blackberry Cheesecake Ice Cream Cake
FLAVOUR AND SAVOUR12Ingredients
4Hours
1190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup blanched almond flour
- 1/2 cup oat flour
- 1/4 cup coconut oil (or butter, melted)
- 1/4 cup coconut sugar
- 2 cups blackberries (fresh, or frozen and thawed)
- 1/4 cup sugar (or Monkfruit sweetener with erythritol)
- 1/4 cup water
- 2 Tbsp. lemon juice (freshly squeezed)
- 16 oz. cream cheese (softened)
- 1/4 cup sugar (or Monfruit sweetener with erythritol)
- 1 qt. vanilla ice cream (liter)
- 2 cups berries (fresh assorted, blackberries, blueberries, raspberries, etc.)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1190Calories from Fat730 |
% DAILY VALUE |
Total Fat81g125% |
Saturated Fat44g220% |
Trans Fat |
Cholesterol185mg62% |
Sodium480mg20% |
Potassium730mg21% |
Protein21g |
Calories from Fat730 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber14g56% |
Sugars73g |
Vitamin A45% |
Vitamin C60% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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