Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
8Ingredients
60Minutes
70Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
40 SERVINGS
- 1 stick butter (1/2 cup)
- 1 1/4 cups sugar
- 1 cup flour
- 1 1/4 tsp. baking powder
- 1/4 tsp. salt
- 1 cup milk
- 2 cups blackberries (rinsed and dried)
- 2 Tbsp. sugar
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium50mg2% |
Potassium30mg1% |
Protein<1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g2% |
Sugars8g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(17)
Sterchi 3 years ago
I have always made a crisp blackberry buckle just stuck in my head. I had just picked the first blackberry’s of the season this a.m. So glad I found this recipe. So simple and soooo goood!
Smith 4 years ago
I had blackberries that needed to be used up and this was the perfect vessel. I added a little cinnamon and about a teaspoon of vanilla to the batter. Baked it for about 45 minutes total. So good with a squirt of whipped cream.
Jennie Salehi 4 years ago
Simple recipe! I used a combination of frozen mixed berries and blackberries that I had on hand, the fresh added a nice texture. I used Splenda as I didn’t have sugar and it turned out great! Looked very pretty out of the oven!
González 5 years ago
Delish! Honestly I could eat this everyday! It takes some time to make, but so worth it.
why do i need a google plus name 5 years ago
Really good. I had never made a recipe like this before, but I had some leftover frizen blackberries and this was a perfect use. I only had 1 cups worth of blackberries but the "dough" itself was great even in the places without. Still I know it would be even better with double that so I'll probsbly be buying more soon and trying this again!
Ruth Ann Fauser 6 years ago
This is so easy to do. Made with blackberries. Yummy. Today made with plums. Also yummy
Mandy Owens 6 years ago
I feel like there needed to be more berries..... tasted great but next time I’ll add more
Sheri Tabor 6 years ago
This is delicious and so simple to make. I’ve made it several times, and everyone loves it.
ShellBell 6 years ago
Used a combination of blackberries, blueberries and strawberries - this is a really fantastic and quick recipe! Everyone enjoyed it!
Pup Pup 6 years ago
I made this and it was delicious! I used less sugar. I used blackberries and blueberries since I had both on hand. Again, delicious! I’m definitely making this again. Thanks for sharing!
Jessica Savage 7 years ago
Perfect. Made it according ro the recipe, added a dash of cinnamon to the top. Perfect.
Mrs D 7 years ago
Made this 3 times, Never a disappointment! This is definitely delicious enough to be a special occasion recipe, but easy enough to be made for any occasion. I over bought my blackberries when they were cheap, and in season, then froze them. Made this recipe with my frozen berries, and it was just as delicious. Once again, I was the hero!!