Black-eyed Peas with Roasted Peppers

ZESTUOUS
6Ingredients
40Minutes
920Calories

Ingredients

US|METRIC
  • 1 cup peppers (minced)
  • 1 cup tomatillos (chopped)
  • 15 1/2 ounces blackeye peas (with bacon)
  • 1/2 teaspoon sugar
  • 1 tablespoon apple cider vinegar
  • 1/4 teaspoon salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    920Calories
    Sodium15% DV360mg
    Fat8% DV5g
    Protein114% DV58g
    Carbs56% DV169g
    Fiber64% DV16g
    Calories920Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium890mg25%
    Protein58g114%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate169g56%
    Dietary Fiber16g64%
    Sugars5g10%
    Vitamin A6%
    Vitamin C35%
    Calcium25%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop