Black-Bottom Cupcakes Recipe | Yummly

Black-Bottom Cupcakes

SMITTEN KITCHEN(2)
Nicole A.: "I have made this a zillion times with huge succes…" Read More
13Ingredients
40Minutes
300Calories

Ingredients

US|METRIC
  • 8 ounces cream cheese (regular or reduced fat, at room temperature)
  • 1/3 cup granulated sugar
  • 1 large eggs (at room temperature)
  • 2 ounces semisweet chocolate (or bittersweet, coarsely chopped)
  • 1 1/2 cups all-purpose flour
  • 1 cup light brown sugar (firmly packed)
  • 5 tablespoons unsweetened cocoa powder (natural, not Dutch-process)
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil (unflavored)
  • 1 tablespoon cider vinegar (or white)
  • 1 teaspoon vanilla extract
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    NutritionView More

    300Calories
    Sodium10% DV230mg
    Fat23% DV15g
    Protein8% DV4g
    Carbs14% DV41g
    Fiber4% DV1g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium230mg10%
    Potassium125mg4%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber1g4%
    Sugars27g54%
    Vitamin A6%
    Vitamin C
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Robert Euritt 2 years ago
    Average. Would not make again
    Nicole A. 4 years ago
    I have made this a zillion times with huge success! Thank you for such an amazing recipe! My centers even came out in the middle more often than not. :)

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