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Black Sesame Vegetable and Tofu Stir-Fry With Chili Sauce [Vegan]
ONE GREEN PLANET20Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce
- 1/4 cup mirin
- 1 Tbsp. chili oil
- 1 Tbsp. apple cider vinegar
- 2 tsp. chili paste
- 1 Tbsp. ginger (optional)
- 1 clove minced garlic (optional)
- 1 cup water
- 3 Tbsp. cornstarch
- 1 cup firm tofu (cubed)
- 1 Tbsp. cooking oil (high-heat, grapeseed oil is great for this)
- 1 pinch salt (as needed)
- 4 cups broccoli florets
- 10 Brussels sprouts (small, trimmed and halved)
- 1 bunch kale (stemmed and torn)
- 3 cups green beans (chopped)
- 1 can water chestnuts (sliced)
- 1 can baby corn
- chili paste (optional)
- black sesame seeds (optional)
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