Black Sesame Tangzhong Milk Bread Babka

BETTY LIU
17Ingredients
80Minutes
320Calories

Ingredients

US|METRIC
  • 50 grams bread flour (about 1/3 cup)
  • 1 cup water
  • 350 grams bread flour (around 3 cups)
  • 45 grams black sesame seeds (ground, 3 tbsp)
  • 1/2 cup whole milk
  • 65 grams sugar (1/4 cup sugar)
  • 1 egg (beaten)
  • 30 grams butter
  • 1/2 teaspoon salt
  • 2 teaspoons active dry yeast
  • 120 grams tangzhong
  • 1 egg (+ splash of water, beaten)
  • 5 tablespoons butter (softed)
  • 1/4 cup granulated sugar
  • 1 tablespoon honey
  • 2 teaspoons ground cinnamon
  • 1 teaspoon sesame (ground black)
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    NutritionView More

    320Calories
    Sodium8% DV200mg
    Fat20% DV13g
    Protein16% DV8g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories320Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium200mg8%
    Potassium105mg3%
    Protein8g16%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A6%
    Vitamin C0%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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