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Ingredients
US|METRIC
4 SERVINGS
- 1 cup black rice (uncooked)
- sea salt
- 1 knob ghee (or coconut oil, optional)
- 1 red pepper (julienned)
- 2 carrots (julienned)
- 5 radishes (sliced into discs)
- 4 green onions (sliced on the diagonal)
- 1/2 cup chopped cilantro
- 1/4 cup sesame seeds (toasted)
- 1 Tbsp. ginger (minced)
- 2 Tbsp. sesame oil (cold-pressed, or olive oil)
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 tsp. tamari
- 1/4 tsp. ground cayenne
- 1 tsp. liquid honey (or other sweetener)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium400mg11% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C80% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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