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Black Rice Salad Bowls with Chipotle Orange Chicken, Cashews + Feta.
HALF BAKED HARVEST26Ingredients
90Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breasts
- 1 cup orange juice
- 3/4 cup balsamic vinegar
- 1/4 cup honey
- 1/4 cup olive oil
- 2 Tbsp. tomato paste
- 2 chipotle chiles in adobo (minced, use 1 for less heat)
- 1 Tbsp. adobo
- 1/2 tsp. cumin
- 1 pinch salt
- pepper
- 1 cup black rice
- 2 cups chicken broth (or water)
- 2 Cara Cara oranges (peeled + sliced)
- 2 avocados (peeled, pitted + sliced)
- 1 pt. grape tomatoes (halved)
- 4 green onions (chopped)
- 1/4 cup fresh cilantro
- 1/2 cup roasted cashews
- 4 oz. feta cheese (crumbled)
- 1/3 cup olive oil
- 1 lime juiced
- 2 Tbsp. balsamic vinegar
- 1/4 tsp. crushed red pepper
- 1 pinch salt
- pepper (to taste)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1610mg67% |
| Potassium1970mg56% |
| Protein42g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber13g52% |
| Sugars44g |
| Vitamin A35% |
| Vitamin C170% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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