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Black Rice Salad Bowl with Spicy Peanut Dressing
MY FOOD STORY13Ingredients
20Minutes
490Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup black rice
- 1/2 cup sliced carrots
- 1 cup arugula
- 1/2 cup red radishes
- cucumber (sliced2)
- 2 soft-boiled egg
- roasted peanuts (cleaned and skinless1/4 cup)
- 1/4 cup water
- 4 clove
- 1 Tbsp. Sriracha
- fish sauce (optional but highly recommended1 teaspoon)
- 1 tsp. rice vinegar
- 1 1/2 tsp. honey
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium230mg10% |
| Potassium490mg14% |
| Protein15g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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