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Dwayne Klassen: "My first time making cream gravy, and it rivaled…" Read More
6Ingredients
29Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter fat
- 2 Tbsp. flour
- 2 cups milk
- 2 Tbsp. heavy cream (whipping)
- 1 tsp. salt
- 3/4 tsp. black peppercorns (freshly-cracked)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium680mg28% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dwayne Klassen 3 years ago
My first time making cream gravy, and it rivaled any gravy I’ve had in a restaurant!