Black Gold Cookies

VERONICA’S CORNUCOPIA(1)
9Ingredients
65Minutes
170Calories

Ingredients

US|METRIC
  • 6 tablespoons all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 10 ounces semisweet chocolate (chopped into 1/4-inch pieces, divided)
  • 2 ounces unsweetened chocolate (chopped into 1/4-inch pieces)
  • 6 tablespoons unsalted butter
  • 2 large eggs
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla
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    NutritionView More

    170Calories
    Sodium4% DV90mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories170Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium90mg4%
    Potassium95mg3%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tamra Speegle 8 months ago
    Rich and delicious! I let the mixed dough rest for about ten minutes before scooping out for baking it was easier to manage with my scoop

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