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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup cherries (dried unsweetened, sweet or sour)
- 1/3 cup prunes (pitted and diced)
- 1/2 cup raisins
- 1/2 cup candied orange peel (diced)
- 1/4 cup dried currants
- 5 Tbsp. dark rum
- 1 cup all-purpose flour
- 1 tsp. baking powder (preferably aluminum-free)
- 1/2 tsp. sea salt (or kosher)
- 1 tsp. ground cinnamon
- 3/4 tsp. ground allspice
- 1/4 tsp. ground cloves
- 1/2 tsp. freshly grated nutmeg
- 4 oz. unsalted butter (at room temperature)
- 3/4 cup dark brown sugar (packed)
- 2 large eggs (at room temperature)
- 2 tsp. vanilla extract
- 1 tsp. aromatic bitters (optional)
- 1/4 cup blackstrap molasses (regular molasses can also be used)
- 3/4 cup walnuts (lightly toasted and coarsely chopped)
- 1/3 cup dark rum (for aging the cake, plus more if desired)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium200mg8% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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